Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 scoop Whey Protein Isolate (30g); 1 cup Mixed Berries (140g); 1.5 tbsp Almond Butter (24g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This vibrant and nutrient-packed parfait layers creamy nonfat Greek yogurt blended with a scoop of protein powder, fresh mixed berries, and a drizzle of rich almond butter. Each spoonful delivers a refreshing balance of tangy and nutty flavors, making it a guilt-free dessert that satisfies both your sweet cravings and fitness goals.

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NUTRITION

Protein

54.1g

Fat

14.8g

Carbs

33.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Whey Protein Isolate (30g)

1 cup Mixed Berries (140g)

1.5 tbsp Almond Butter (24g)

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and whey protein isolate, stirring until smoothly blended.
2
Layer half of the yogurt mixture into a serving glass.
3
Add a layer of mixed berries over the yogurt.
4
Drizzle half of the almond butter over the berries.
5
Repeat the layers with the remaining yogurt mixture, berries, and finish by drizzling the remaining almond butter on top.
6
Enjoy immediately for the freshest flavor and texture.