YOUR SOLIN GENERATED RECIPE
Scrambled Egg Whites with Turkey Sausage and Spinach
Enjoy a light yet fulfilling breakfast featuring fluffy, protein-packed egg whites scrambled with savory turkey sausage and fresh spinach, finished with a drizzle of olive oil and topped with creamy avocado for an extra burst of flavor and texture. This dish is perfectly balanced to kickstart your day without weighing you down.
INGREDIENTS
1 cup Egg Whites
1 Turkey Sausage link
1 cup raw Spinach
1 tbsp Olive Oil
1/2 medium Avocado
PREPARATION
Preheat a non-stick skillet over medium heat.
Add olive oil to the skillet and allow it to warm up.
Pour in the egg whites and let them begin to set.
Crumble the turkey sausage into the pan and gently stir to combine with the egg whites.
Add the spinach and continue to scramble until the egg whites are fully cooked and the spinach is wilted.
Remove from heat and plate the scramble.
Top with diced avocado and serve immediately.