YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a luxuriously smooth protein mousse where tangy Greek yogurt meets a subtle hint of whey, finished with a medley of fresh berries and a sprinkle of chia seeds. Lightly sweetened with a drizzle of honey, this dessert is perfectly balanced for a satisfying, guilt-free treat that aligns with your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/4 scoop Whey Protein Powder
1/2 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt with the 1/4 scoop of whey protein powder. Mix thoroughly until smooth and no lumps remain.
Fold in the mixed berries gently to distribute evenly throughout the yogurt mixture.
Stir in the chia seeds, allowing them to blend and start to thicken the mixture slightly.
Drizzle the teaspoon of honey over the top for a gentle sweetness and extra flavor.
Refrigerate the mousse for at least 30 minutes to let the chia seeds fully hydrate and for all flavors to meld.
Serve chilled and enjoy your silky, protein-packed dessert.