YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Oatmeal with Berries
Enjoy a rich and creamy oatmeal infused with chocolate protein goodness, perfectly complemented by the tang of Greek yogurt and the burst of fresh berries. This dish is a delightful start to any day, offering a balance of smooth textures and vibrant flavors.
INGREDIENTS
1/2 cup rolled oats (40g)
1 scoop chocolate protein powder (30g)
1 cup unsweetened almond milk (240g)
1/2 cup fat-free plain Greek yogurt (125g)
1/2 cup mixed berries (75g)
1 tsp unsweetened cocoa powder (2.5g)
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat and cook for about 5 minutes, stirring occasionally, until the oats have absorbed most of the liquid.
Remove the saucepan from heat and stir in the chocolate protein powder and unsweetened cocoa powder until fully combined.
Mix in the fat-free Greek yogurt to achieve a creamy consistency.
Fold in the mixed berries gently, reserving a few for garnish if desired.
Serve warm, and enjoy your creamy, chocolate-infused protein oatmeal as a satisfying start to your day or a nutrient-packed meal anytime.