Savory Lean Beef Sloppy Joe Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Lean Beef Sloppy Joe Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Savory Lean Beef Sloppy Joe Lettuce Wraps

Enjoy a hearty twist on the classic sloppy joe, featuring lean ground beef simmered in a tangy tomato sauce with diced onions and red bell peppers, all served inside crisp, refreshing butter lettuce cups. This recipe delivers a savory, satisfying meal perfect for dinner, balancing lean protein with vibrant veggies and a hint of olive oil.

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NUTRITION

347kcal
Protein
38.5g
Fat
21.1g
Carbs
15.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef

1/2 cup Tomato Sauce

1/4 cup Diced Onion

1/4 cup Diced Red Bell Pepper

1/2 tbsp Extra Virgin Olive Oil

2 cups Butter Lettuce (roughly separated into leaves)

Salt and Pepper to taste

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PREPARATION

  • 1

    Heat the olive oil in a skillet over medium heat.

  • 2

    Add the diced onion and red bell pepper, sautéing until softened, about 3-4 minutes.

  • 3

    Add the lean ground beef to the skillet; season with salt and pepper, and cook until browned, breaking it up with a spatula.

  • 4

    Stir in the tomato sauce and simmer for an additional 5 minutes, allowing the flavors to meld.

  • 5

    Taste and adjust seasoning if necessary.

  • 6

    Spoon the beef mixture into individual butter lettuce leaves, using the leaves as wraps.

  • 7

    Serve immediately and enjoy your savory, healthy meal.

Savory Lean Beef Sloppy Joe Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Lean Beef Sloppy Joe Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Savory Lean Beef Sloppy Joe Lettuce Wraps

Enjoy a hearty twist on the classic sloppy joe, featuring lean ground beef simmered in a tangy tomato sauce with diced onions and red bell peppers, all served inside crisp, refreshing butter lettuce cups. This recipe delivers a savory, satisfying meal perfect for dinner, balancing lean protein with vibrant veggies and a hint of olive oil.

NUTRITION

347kcal
Protein
38.5g
Fat
21.1g
Carbs
15.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef

1/2 cup Tomato Sauce

1/4 cup Diced Onion

1/4 cup Diced Red Bell Pepper

1/2 tbsp Extra Virgin Olive Oil

2 cups Butter Lettuce (roughly separated into leaves)

Salt and Pepper to taste

PREPARATION

  • 1

    Heat the olive oil in a skillet over medium heat.

  • 2

    Add the diced onion and red bell pepper, sautéing until softened, about 3-4 minutes.

  • 3

    Add the lean ground beef to the skillet; season with salt and pepper, and cook until browned, breaking it up with a spatula.

  • 4

    Stir in the tomato sauce and simmer for an additional 5 minutes, allowing the flavors to meld.

  • 5

    Taste and adjust seasoning if necessary.

  • 6

    Spoon the beef mixture into individual butter lettuce leaves, using the leaves as wraps.

  • 7

    Serve immediately and enjoy your savory, healthy meal.