YOUR SOLIN GENERATED RECIPE
Savory Beef and Crisp Broccoli Stir-Fry
Enjoy a savory stir-fry featuring lean beef sliced thin and crisp broccoli florets tossed in a flavorful blend of garlic, ginger, and low sodium soy sauce, lightly finished with a hint of sesame oil. This dish delivers a hearty protein boost with vibrant colors and a satisfying crunch, perfect for a balanced meal any time of day.
INGREDIENTS
6 ounces Lean Beef Sirloin
1 cup Broccoli
1 teaspoon Sesame Oil
1 tablespoon Low Sodium Soy Sauce
1 clove Garlic
1/2 teaspoon Fresh Ginger
PREPARATION
Thinly slice the beef sirloin against the grain and cut the broccoli into bite-sized florets.
Mince the garlic clove and grate the fresh ginger.
Heat the sesame oil in a large skillet or wok over medium-high heat.
Add the minced garlic and ginger to the skillet, stirring briefly until fragrant.
Add the beef slices to the skillet, cooking until they are nearly browned on all sides.
Toss in the broccoli florets and drizzle with low sodium soy sauce; stir-fry for 3-4 minutes until the beef is cooked through and the broccoli is crisp-tender.
Remove from heat and serve immediately.