YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Berries
A luscious, chilled dessert that blends the creamy texture of nonfat Greek yogurt with a hint of vanilla protein, fresh mixed berries, and a sprinkle of chia seeds. Sweetened lightly with honey, this pudding offers a refreshing satisfyingly smooth bite, perfect as a post-workout treat or a healthy sweet indulgence.
INGREDIENTS
6 oz Nonfat Greek Yogurt (~170g)
Half scoop Vanilla Whey Protein Powder (~15g)
1/2 cup Mixed Berries (~75g)
1 tbsp Chia Seeds (~12g)
1 tsp Honey (~7g)
PREPARATION
In a mixing bowl, add the nonfat Greek yogurt and the half scoop of vanilla whey protein powder.
Whisk the yogurt and protein powder together until fully blended and smooth.
Gently fold in the mixed berries and chia seeds until evenly distributed.
Drizzle in the teaspoon of honey and stir until just combined.
Chill the pudding in the refrigerator for at least 30 minutes before serving to allow the chia seeds to expand and the flavors to meld.
Serve cold and enjoy this rich, protein-packed dessert.