YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A vibrant, protein-packed dessert parfait layered with creamy nonfat Greek yogurt, a burst of mixed berries, crunchy sliced almonds, and a hint of natural honey. Perfectly balanced to satisfy your sweet cravings while delivering a robust protein kick.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (367g)
0.5 cup Mixed Berries (75g)
0.5 ounce Sliced Almonds (14g)
1 teaspoon Honey (7g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl, creating the first layer as a creamy base.
Gently add the mixed berries on top of the yogurt to form the second layer.
Sprinkle the sliced almonds evenly over the berries for a satisfying crunch.
Drizzle the teaspoon of honey over the layers to add a touch of natural sweetness.
Serve immediately and enjoy the delightful mix of tangy, sweet, and crunchy textures.