No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Enjoy these delightful no-bake protein cookie dough bites that deliver a satisfying blend of creamy almond butter, hearty rolled oats, and a rich chocolate flavor. Each serving is designed to strike the perfect balance between protein and energy, making them a versatile option for breakfast, lunch, or dinner snack with a decadent yet healthy twist.

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NUTRITION

550kcal
Protein
43.5g
Fat
23.5g
Carbs
51g

SERVINGS

1 serving

INGREDIENTS

1 scoop Whey Protein Isolate (30g)

2 tbsp Almond Butter (32g total)

1/3 cup Rolled Oats (30g)

1 tbsp Honey (21g)

2 tsp Chia Seeds (10g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tsp Vanilla Extract (5g)

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PREPARATION

  • 1

    In a medium bowl, mix the almond butter and honey until well combined.

  • 2

    Stir in the whey protein isolate and vanilla extract, ensuring a smooth blend.

  • 3

    Fold in the rolled oats, chia seeds, and cocoa powder until the mixture is thoroughly incorporated.

  • 4

    If the mixture feels too thick, add a splash of water or unsweetened almond milk to help bind the ingredients.

  • 5

    Scoop out tablespoon-sized portions of the mixture and roll them into bite-sized balls.

  • 6

    Place the bites on a lined tray and refrigerate for at least 30 minutes to firm up.

  • 7

    Enjoy the cookie dough bites chilled as a nutritious option for breakfast, lunch, or dinner.

No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Enjoy these delightful no-bake protein cookie dough bites that deliver a satisfying blend of creamy almond butter, hearty rolled oats, and a rich chocolate flavor. Each serving is designed to strike the perfect balance between protein and energy, making them a versatile option for breakfast, lunch, or dinner snack with a decadent yet healthy twist.

NUTRITION

550kcal
Protein
43.5g
Fat
23.5g
Carbs
51g

SERVINGS

1 serving

INGREDIENTS

1 scoop Whey Protein Isolate (30g)

2 tbsp Almond Butter (32g total)

1/3 cup Rolled Oats (30g)

1 tbsp Honey (21g)

2 tsp Chia Seeds (10g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tsp Vanilla Extract (5g)

PREPARATION

  • 1

    In a medium bowl, mix the almond butter and honey until well combined.

  • 2

    Stir in the whey protein isolate and vanilla extract, ensuring a smooth blend.

  • 3

    Fold in the rolled oats, chia seeds, and cocoa powder until the mixture is thoroughly incorporated.

  • 4

    If the mixture feels too thick, add a splash of water or unsweetened almond milk to help bind the ingredients.

  • 5

    Scoop out tablespoon-sized portions of the mixture and roll them into bite-sized balls.

  • 6

    Place the bites on a lined tray and refrigerate for at least 30 minutes to firm up.

  • 7

    Enjoy the cookie dough bites chilled as a nutritious option for breakfast, lunch, or dinner.