Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

A bright and flavorful grilled salmon dish, perfectly accented with a zesty lemon and herb marinade. This meal offers a rich, savory experience with a hint of citrus, making it an ideal choice for a healthy dinner that satisfies both in taste and nutrients.

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NUTRITION

371kcal
Protein
34.4g
Fat
28.2g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tbsp Olive Oil

1 tbsp Lemon Juice

1 clove Garlic

2 tbsp Fresh Parsley

1 pinch Salt

1 pinch Black Pepper

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    In a small bowl, combine the olive oil, lemon juice, minced garlic, chopped parsley, salt, and black pepper to create the marinade.

  • 3

    Place the salmon fillet in a shallow dish and pour the marinade over it, ensuring the fish is evenly coated. Allow it to sit for 10-15 minutes to absorb the flavors.

  • 4

    Lightly oil the grill grates to prevent sticking.

  • 5

    Grill the salmon for approximately 5-6 minutes per side, or until the fish is opaque and flakes easily with a fork.

  • 6

    Remove from the grill and let it rest for a few minutes before serving.

Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

A bright and flavorful grilled salmon dish, perfectly accented with a zesty lemon and herb marinade. This meal offers a rich, savory experience with a hint of citrus, making it an ideal choice for a healthy dinner that satisfies both in taste and nutrients.

NUTRITION

371kcal
Protein
34.4g
Fat
28.2g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tbsp Olive Oil

1 tbsp Lemon Juice

1 clove Garlic

2 tbsp Fresh Parsley

1 pinch Salt

1 pinch Black Pepper

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    In a small bowl, combine the olive oil, lemon juice, minced garlic, chopped parsley, salt, and black pepper to create the marinade.

  • 3

    Place the salmon fillet in a shallow dish and pour the marinade over it, ensuring the fish is evenly coated. Allow it to sit for 10-15 minutes to absorb the flavors.

  • 4

    Lightly oil the grill grates to prevent sticking.

  • 5

    Grill the salmon for approximately 5-6 minutes per side, or until the fish is opaque and flakes easily with a fork.

  • 6

    Remove from the grill and let it rest for a few minutes before serving.