Name: Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 90g Nonfat Plain Greek Yogurt; 30g Crunchy Almond Granola; 50g Fresh Mixed Berries; 15g Unsweetened Shredded Coconut; 1 tsp Honey

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Fresh Berries

Delight in a layered breakfast parfait featuring smooth, nonfat Greek yogurt paired with a satisfying crunch of almond granola, fresh seasonal berries, a hint of natural honey, and a sprinkle of toasted coconut flakes for added texture and tropical flavor.

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NUTRITION

Protein

13g

Fat

14.2g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

90g Nonfat Plain Greek Yogurt

30g Crunchy Almond Granola

50g Fresh Mixed Berries

15g Unsweetened Shredded Coconut

1 tsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the nonfat Greek yogurt into a clear serving glass or bowl.
2
Evenly layer the crunchy almond granola over the yogurt.
3
Add a layer of fresh mixed berries, ensuring an even distribution.
4
Drizzle the honey lightly over the berries for natural sweetness.
5
Finish with a sprinkle of unsweetened shredded coconut on top.
6
Serve immediately and enjoy the layered textures and vibrant flavors.