YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
Indulge in a decadent, yet clean dessert that boasts a luxurious, silky texture paired with a rich chocolate flavor and the crunch of chia seeds. This protein-packed pudding is as nourishing as it is delicious, offering a satisfying blend of smooth Greek yogurt and velvety cocoa, sweetened naturally with a hint of mashed banana.
INGREDIENTS
0.75 scoop Chocolate Protein Powder (approx 22.5g)
1/2 cup Nonfat Greek Yogurt (113g)
1/2 cup Unsweetened Almond Milk (120g)
1 tbsp Unsweetened Cocoa Powder (5g)
2 tbsp Chia Seeds (24g)
1/4 banana, mashed (30g)
PREPARATION
In a blender, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, chia seeds, and mashed banana.
Blend on high until the mixture is completely smooth and silky.
Transfer the pudding into a serving bowl or individual portions.
Chill in the refrigerator for at least 1 hour to allow the chia seeds to expand and the flavors to meld.
Stir well before serving and enjoy your nutritious, protein-packed chocolate pudding.