YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
A vibrant, layered parfait that brings together creamy nonfat Greek yogurt enriched with a hint of vanilla protein, fresh mixed berries bursting with natural sweetness, and a luxuriously smooth almond butter finish drizzled with a touch of honey for added decadence. A delightful dessert that not only satisfies your sweet tooth but also packs a protein punch for your active lifestyle.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Almond Butter
1 tablespoon Honey
PREPARATION
In a medium bowl, gently stir together the nonfat Greek yogurt and vanilla whey protein powder until the mixture is smooth and fully incorporated.
Layer half of the protein-enriched yogurt into a serving glass or bowl.
Top with a layer of mixed berries, ensuring an even spread to add natural sweetness and vibrant color.
Add the remaining yogurt on top of the berry layer, creating a distinct, creamy second layer.
Drizzle almond butter evenly over the top for a rich, nutty finish.
Finally, top with a drizzle of honey to enhance the flavors and add a subtle, natural sweetness.
Serve immediately and enjoy your protein-packed, delicious dessert parfait.