Name: Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz Nonfat Greek Yogurt (198g); 1/2 cup Mixed Berries (75g); 1 tbsp Almond Butter; 2/3 scoop Vanilla Whey Protein Powder (20g); 1 tsp Almond Butter (for topping)

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

A delightful and protein-packed dessert parfait layered with creamy nonfat Greek yogurt, mixed berries bursting with natural sweetness, and a rich almond butter swirl enhanced with vanilla whey protein. The textures and flavors unite to create a satisfying, nutritious treat perfect for replenishing your body after a workout or enjoying as a guilt-free indulgence.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.4g

Fat

12.9g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

7 oz Nonfat Greek Yogurt (198g)

1/2 cup Mixed Berries (75g)

1 tbsp Almond Butter

2/3 scoop Vanilla Whey Protein Powder (20g)

1 tsp Almond Butter (for topping)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until completely smooth and uniformly mixed.
2
Gently fold in the mixed berries into the yogurt mixture, ensuring even distribution without mashing the berries.
3
In a serving parfait glass or bowl, layer half of the yogurt-berry mixture.
4
Drizzle the almond butter over the first layer to add a rich, nutty flavor.
5
Top with the remaining yogurt-berry mixture and finish with a drizzle of almond butter on top.
6
Serve immediately for a fresh, vibrant dessert or refrigerate for 30 minutes for a chilled treat.