Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 3/4 cup Mixed Berries; 1.5 teaspoons Honey; 1/4 cup Unsweetened Almond Milk; 10 Raw Almonds

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a luxurious, velvety Greek yogurt protein mousse, perfectly balanced with the burst of fresh mixed berries and the crunch of toasted almonds. This dessert is a delicious treat that not only satisfies your sweet tooth but also aligns with your protein and calorie goals, making it a perfect guilt-free ending to any meal.

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NUTRITION

Protein

50.6g

Fat

7.9g

Carbs

37.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

3/4 cup Mixed Berries

1.5 teaspoons Honey

1/4 cup Unsweetened Almond Milk

10 Raw Almonds

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, vanilla whey protein powder, and honey. Stir well until the mixture is smooth and uniform.
2
Gradually stir in the unsweetened almond milk to achieve a lighter, mousse-like consistency.
3
Gently fold in the mixed berries, reserving a few to garnish on top if desired.
4
Chill the mousse in the refrigerator for at least 1 hour to allow the flavors to meld and the texture to firm up slightly.
5
Before serving, sprinkle the chopped raw almonds on top for an added crunch and nutty flavor.
6
Enjoy your silky, protein-packed dessert as a satisfying treat that perfectly balances taste and nutrition.