YOUR SOLIN GENERATED RECIPE
Spiced Ground Beef and Sweet Potato Hash
A hearty, one-pan hash combining lean ground beef with tender sweet potato, vibrant bell pepper, and aromatic onion, spiced with smoked paprika and cumin. Perfect for any meal, this dish offers a balanced blend of savory spices and natural sweetness while delivering satisfying protein and wholesome carbs.
INGREDIENTS
5 oz Lean Ground Beef
1 medium Sweet Potato
1/2 Bell Pepper
1/2 Onion
1 tsp Olive Oil
1 clove Garlic
1 tsp Smoked Paprika
1 tsp Ground Cumin
Salt & Black Pepper to taste
PREPARATION
Peel and dice the sweet potato into small cubes. Dice the bell pepper and onion, and mince the garlic.
Heat a non-stick pan over medium heat. Add olive oil and sauté the diced sweet potato for about 5 minutes until slightly tender.
Add the diced bell pepper, onion, and minced garlic to the pan. Sauté for an additional 3-4 minutes until the vegetables begin to soften.
Crumble the lean ground beef into the pan. Stir well to combine with the vegetables.
Season with smoked paprika, ground cumin, salt, and black pepper. Continue cooking until the beef is browned and fully cooked, about 6-8 minutes, stirring occasionally.
Once everything is cooked through and the sweet potato cubes are tender, taste and adjust seasoning if needed.
Serve hot, garnished with fresh herbs if desired.