Name: Creamy Greek Yogurt Bowl with Protein Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.75 scoop Whey Protein Powder (~23g); 1/3 cup Protein Granola (~40g); 1/2 cup Fresh Mixed Berries (~75g); 1 tbsp Almond Butter (16g)

Creamy Greek Yogurt Bowl with Protein Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Protein Granola and Fresh Berries

Enjoy a vibrant, nutrient-packed breakfast bowl featuring silky nonfat Greek yogurt blended with a touch of whey protein powder, crowned with crunchy protein granola, sweet fresh berries, and a drizzle of almond butter for a satisfying finish. This bowl not only delights your taste buds but also supports your morning protein and energy needs.

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NUTRITION

Protein

45.5g

Fat

14.3g

Carbs

52g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.75 scoop Whey Protein Powder (~23g)

1/3 cup Protein Granola (~40g)

1/2 cup Fresh Mixed Berries (~75g)

1 tbsp Almond Butter (16g)

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PREPARATION

1
In a medium bowl, add 1 cup of nonfat Greek yogurt.
2
Stir in 0.75 scoop of whey protein powder until the mixture is smooth and creamy.
3
Gently fold in 1/2 cup of fresh mixed berries.
4
Top the yogurt mixture evenly with 1/3 cup of protein granola.
5
Drizzle 1 tablespoon of almond butter over the top for an extra nutty flavor and creaminess.
6
Serve immediately and enjoy your nutrient-packed breakfast bowl.