YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese Bowl with Fresh Berries and Crunchy Almonds
Enjoy a refreshing and satisfying bowl featuring smooth low-fat cottage cheese, juicy mixed berries bursting with flavor, and a sprinkle of crunchy almonds for an added texture contrast. This dish is perfect for any mealtime, delivering a balanced blend of creamy, sweet, and nutty notes.
INGREDIENTS
1 cup Low-fat Cottage Cheese (226g)
1 cup Mixed Berries (150g)
1/4 cup Chopped Raw Almonds (36g)
PREPARATION
Place the low-fat cottage cheese into a serving bowl.
Gently stir in the mixed berries, ensuring an even distribution.
Sprinkle the chopped raw almonds on top for a satisfying crunch.
Enjoy immediately as a nutritious breakfast, lunch, or dinner option.