Vanilla Greek Yogurt Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Greek Yogurt Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Parfait with Berries

A light and refreshing dessert featuring creamy nonfat Greek yogurt infused with a hint of vanilla, layered with fresh mixed berries and a sprinkle of crunchy granola. A drizzle of honey ties all the flavors together for a satisfying treat that complements your nutritional goals.

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NUTRITION

217kcal
Protein
17.5g
Fat
2.3g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

0.5 cup Mixed Berries

0.25 teaspoon Vanilla Extract

1 teaspoon Honey

0.25 cup Light Granola

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt with the vanilla extract. Stir well until the vanilla is evenly incorporated.

  • 2

    Add the honey to the yogurt mixture and stir gently to blend the sweetness.

  • 3

    In serving glasses or bowls, layer half of the yogurt mixture at the bottom.

  • 4

    Add a layer of mixed berries over the yogurt.

  • 5

    Sprinkle the light granola evenly on top of the berries for a pleasant crunch.

  • 6

    Top with the remaining yogurt mixture and finish with a few extra berries and a light drizzle of honey if desired.

  • 7

    Serve immediately and enjoy this refreshing, protein-packed dessert.

Vanilla Greek Yogurt Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Greek Yogurt Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Parfait with Berries

A light and refreshing dessert featuring creamy nonfat Greek yogurt infused with a hint of vanilla, layered with fresh mixed berries and a sprinkle of crunchy granola. A drizzle of honey ties all the flavors together for a satisfying treat that complements your nutritional goals.

NUTRITION

217kcal
Protein
17.5g
Fat
2.3g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

0.5 cup Mixed Berries

0.25 teaspoon Vanilla Extract

1 teaspoon Honey

0.25 cup Light Granola

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt with the vanilla extract. Stir well until the vanilla is evenly incorporated.

  • 2

    Add the honey to the yogurt mixture and stir gently to blend the sweetness.

  • 3

    In serving glasses or bowls, layer half of the yogurt mixture at the bottom.

  • 4

    Add a layer of mixed berries over the yogurt.

  • 5

    Sprinkle the light granola evenly on top of the berries for a pleasant crunch.

  • 6

    Top with the remaining yogurt mixture and finish with a few extra berries and a light drizzle of honey if desired.

  • 7

    Serve immediately and enjoy this refreshing, protein-packed dessert.