YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Parfait with Berries
A light and refreshing dessert featuring creamy nonfat Greek yogurt infused with a hint of vanilla, layered with fresh mixed berries and a sprinkle of crunchy granola. A drizzle of honey ties all the flavors together for a satisfying treat that complements your nutritional goals.
INGREDIENTS
150 grams Nonfat Greek Yogurt
0.5 cup Mixed Berries
0.25 teaspoon Vanilla Extract
1 teaspoon Honey
0.25 cup Light Granola
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt with the vanilla extract. Stir well until the vanilla is evenly incorporated.
Add the honey to the yogurt mixture and stir gently to blend the sweetness.
In serving glasses or bowls, layer half of the yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt.
Sprinkle the light granola evenly on top of the berries for a pleasant crunch.
Top with the remaining yogurt mixture and finish with a few extra berries and a light drizzle of honey if desired.
Serve immediately and enjoy this refreshing, protein-packed dessert.