YOUR SOLIN GENERATED RECIPE
Fresh Turkey Avocado Whole Wheat Wrap
Enjoy a fresh and satisfying wrap featuring lean turkey breast, creamy avocado, and crisp vegetables all wrapped in a whole wheat tortilla. This meal provides a balanced mix of high-quality protein, healthy fats, and energizing carbohydrates, perfect for a quick nutritious breakfast, lunch, or dinner.
INGREDIENTS
4 oz Sliced Turkey Breast (113g)
1 Whole Wheat Tortilla (60g)
1/4 Avocado (50g)
1 cup Mixed Greens (50g)
2 servings Tomato slices (50g total)
1 tsp Mustard (5g)
PREPARATION
Lay the whole wheat tortilla flat on a clean workspace.
Spread the mustard evenly over the tortilla.
Layer the mixed greens and tomato slices in the center of the tortilla.
Add the sliced turkey breast over the veggies.
Gently mash the avocado and spread it on top of the turkey for a creamy texture.
Fold the bottom edge of the tortilla over the filling, then roll tightly from one side to achieve a secure wrap.
Slice in half if desired and serve immediately.