YOUR SOLIN GENERATED RECIPE
Healthy Crispy Chicken Caesar Wrap
Savor a delightfully crunchy twist on the classic Caesar wrap featuring lightly breaded, oven-crisp chicken paired with crisp romaine, a touch of tangy light Caesar dressing, and a sprinkle of parmesan. Each bite is a satisfying balance of textures and flavors perfect for a health-conscious meal any time of day.
INGREDIENTS
3 oz Chicken Breast
1 Whole Wheat Tortilla
1 cup Romaine Lettuce
1 tbsp Light Caesar Dressing
1 tbsp Parmesan Cheese
1/4 cup Panko Breadcrumbs
Olive Oil Spray
PREPARATION
Preheat your oven to 425°F.
Slice the chicken breast into thin strips. Season lightly with salt and pepper.
Lightly coat the chicken strips with a spritz of olive oil spray and then dredge them in panko breadcrumbs until evenly covered.
Arrange the breaded chicken strips on a baking tray lined with parchment paper and bake for 12-15 minutes, or until the chicken is cooked through and the coating is crispy.
While the chicken bakes, warm the whole wheat tortilla in a dry skillet or microwave for 20 seconds to make it pliable.
In a bowl, combine chopped romaine lettuce with light Caesar dressing and toss to coat evenly.
Place the dressed lettuce onto the tortilla, add the baked crispy chicken strips, and sprinkle with grated Parmesan cheese.
Roll up the tortilla tightly around the fillings, slice in half if desired, and serve immediately.