Juicy Lean BBQ Bacon Turkey Meatloaf

This is an example of a meal that Solin would create to include in your personalized meal plan.

Juicy Lean BBQ Bacon Turkey Meatloaf

YOUR SOLIN GENERATED RECIPE

Juicy Lean BBQ Bacon Turkey Meatloaf

Savor a modern twist on a classic comfort food with this lean turkey meatloaf infused with smoky turkey bacon and a tangy BBQ finish. This recipe provides a savory balance of flavors and textures that make it a satisfying option for breakfast, lunch, or dinner.

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NUTRITION

333kcal
Protein
34.6g
Fat
12.6g
Carbs
22.1g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

2 slices Turkey Bacon

1 large Egg White

1/4 cup Old-Fashioned Oats

1 tbsp BBQ Sauce

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat your oven to 375°F and lightly grease a small loaf pan or line it with parchment paper.

  • 2

    In a large bowl, combine the lean ground turkey, egg white, oats, a pinch of salt, and black pepper. Mix well until all ingredients are evenly incorporated.

  • 3

    Chop the turkey bacon into small pieces. Fold the chopped bacon into the meat mixture, reserving a few pieces to lay on top if desired.

  • 4

    Transfer the mixture into the prepared loaf pan, pressing down to shape it evenly. Spread the BBQ sauce over the top of the meatloaf, and garnish with the reserved bacon pieces.

  • 5

    Bake in the preheated oven for 30-35 minutes or until the meatloaf is fully cooked through and the internal temperature reaches 165°F.

  • 6

    Let rest for 5 minutes before slicing. Serve warm and enjoy your flavorful and lean BBQ bacon turkey meatloaf.

Juicy Lean BBQ Bacon Turkey Meatloaf

This is an example of a meal that Solin would create to include in your personalized meal plan.

Juicy Lean BBQ Bacon Turkey Meatloaf

YOUR SOLIN GENERATED RECIPE

Juicy Lean BBQ Bacon Turkey Meatloaf

Savor a modern twist on a classic comfort food with this lean turkey meatloaf infused with smoky turkey bacon and a tangy BBQ finish. This recipe provides a savory balance of flavors and textures that make it a satisfying option for breakfast, lunch, or dinner.

NUTRITION

333kcal
Protein
34.6g
Fat
12.6g
Carbs
22.1g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

2 slices Turkey Bacon

1 large Egg White

1/4 cup Old-Fashioned Oats

1 tbsp BBQ Sauce

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat your oven to 375°F and lightly grease a small loaf pan or line it with parchment paper.

  • 2

    In a large bowl, combine the lean ground turkey, egg white, oats, a pinch of salt, and black pepper. Mix well until all ingredients are evenly incorporated.

  • 3

    Chop the turkey bacon into small pieces. Fold the chopped bacon into the meat mixture, reserving a few pieces to lay on top if desired.

  • 4

    Transfer the mixture into the prepared loaf pan, pressing down to shape it evenly. Spread the BBQ sauce over the top of the meatloaf, and garnish with the reserved bacon pieces.

  • 5

    Bake in the preheated oven for 30-35 minutes or until the meatloaf is fully cooked through and the internal temperature reaches 165°F.

  • 6

    Let rest for 5 minutes before slicing. Serve warm and enjoy your flavorful and lean BBQ bacon turkey meatloaf.