Lean Ground Turkey Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey Sloppy Joes

Enjoy this vibrant, lean twist on classic sloppy joes featuring savory ground turkey simmered with diced bell peppers, onions, and a rich tomato sauce. The spices meld beautifully to create a hearty filling that's neatly sandwiched between a whole wheat bun, perfectly balancing flavor with clean, nourishing ingredients.

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NUTRITION

423kcal
Protein
35.1g
Fat
16.1g
Carbs
38.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1/2 cup Tomato Sauce

1/4 cup Diced Red Bell Pepper

1/4 cup Diced Onion

1 Whole Wheat Hamburger Bun

1 tsp Olive Oil

Seasonings (Salt, Pepper, Garlic Powder) to taste

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PREPARATION

  • 1

    Heat olive oil in a medium skillet over medium heat.

  • 2

    Add the diced onions and red bell pepper to the skillet and sauté until they soften, about 3-4 minutes.

  • 3

    Add the lean ground turkey to the skillet and cook until browned, breaking it apart with a spoon, approximately 5-7 minutes.

  • 4

    Stir in the tomato sauce and season with salt, pepper, and garlic powder. Let it simmer for an additional 3-4 minutes to blend the flavors.

  • 5

    Toast the whole wheat hamburger bun lightly if desired.

  • 6

    Spoon the turkey mixture onto the bun and serve warm.

Lean Ground Turkey Sloppy Joes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey Sloppy Joes

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey Sloppy Joes

Enjoy this vibrant, lean twist on classic sloppy joes featuring savory ground turkey simmered with diced bell peppers, onions, and a rich tomato sauce. The spices meld beautifully to create a hearty filling that's neatly sandwiched between a whole wheat bun, perfectly balancing flavor with clean, nourishing ingredients.

NUTRITION

423kcal
Protein
35.1g
Fat
16.1g
Carbs
38.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Turkey

1/2 cup Tomato Sauce

1/4 cup Diced Red Bell Pepper

1/4 cup Diced Onion

1 Whole Wheat Hamburger Bun

1 tsp Olive Oil

Seasonings (Salt, Pepper, Garlic Powder) to taste

PREPARATION

  • 1

    Heat olive oil in a medium skillet over medium heat.

  • 2

    Add the diced onions and red bell pepper to the skillet and sauté until they soften, about 3-4 minutes.

  • 3

    Add the lean ground turkey to the skillet and cook until browned, breaking it apart with a spoon, approximately 5-7 minutes.

  • 4

    Stir in the tomato sauce and season with salt, pepper, and garlic powder. Let it simmer for an additional 3-4 minutes to blend the flavors.

  • 5

    Toast the whole wheat hamburger bun lightly if desired.

  • 6

    Spoon the turkey mixture onto the bun and serve warm.