Baked Spiced Apple with Crispy Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Spiced Apple with Crispy Oat Crumble

YOUR SOLIN GENERATED RECIPE

Baked Spiced Apple with Crispy Oat Crumble

Enjoy a comforting baked apple layered with warm spices, crowned by a crispy oat and protein-packed crumble. The tender, oven-soft apple pairs perfectly with the crunchy texture of oats, a hint of vanilla whey, a sprinkle of walnuts, and a light dollop of Greek yogurt, making for a satisfying meal any time of day.

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NUTRITION

431kcal
Protein
35.1g
Fat
11.2g
Carbs
55.2g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (182g)

35g Rolled Oats

1 scoop Vanilla Whey Protein Powder (30g)

10g English Walnuts

50g Plain Nonfat Greek Yogurt

0.5 tsp Ground Cinnamon

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Core the apple and make a shallow cut to create a small cavity in the center.

  • 3

    Place the apple on a baking dish. Sprinkle the cavity with half of the ground cinnamon.

  • 4

    In a small bowl, combine the rolled oats, vanilla whey protein powder, chopped walnuts, and the remaining cinnamon.

  • 5

    Sprinkle the oat mixture evenly over the apple, pressing gently to adhere.

  • 6

    Bake in the preheated oven for 20-25 minutes, or until the apple is tender and the crumble is lightly golden.

  • 7

    Remove from the oven and let cool slightly, then top with dollops of plain nonfat Greek yogurt.

  • 8

    Enjoy warm for a comforting meal at breakfast, lunch, or dinner.

Baked Spiced Apple with Crispy Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Spiced Apple with Crispy Oat Crumble

YOUR SOLIN GENERATED RECIPE

Baked Spiced Apple with Crispy Oat Crumble

Enjoy a comforting baked apple layered with warm spices, crowned by a crispy oat and protein-packed crumble. The tender, oven-soft apple pairs perfectly with the crunchy texture of oats, a hint of vanilla whey, a sprinkle of walnuts, and a light dollop of Greek yogurt, making for a satisfying meal any time of day.

NUTRITION

431kcal
Protein
35.1g
Fat
11.2g
Carbs
55.2g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (182g)

35g Rolled Oats

1 scoop Vanilla Whey Protein Powder (30g)

10g English Walnuts

50g Plain Nonfat Greek Yogurt

0.5 tsp Ground Cinnamon

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Core the apple and make a shallow cut to create a small cavity in the center.

  • 3

    Place the apple on a baking dish. Sprinkle the cavity with half of the ground cinnamon.

  • 4

    In a small bowl, combine the rolled oats, vanilla whey protein powder, chopped walnuts, and the remaining cinnamon.

  • 5

    Sprinkle the oat mixture evenly over the apple, pressing gently to adhere.

  • 6

    Bake in the preheated oven for 20-25 minutes, or until the apple is tender and the crumble is lightly golden.

  • 7

    Remove from the oven and let cool slightly, then top with dollops of plain nonfat Greek yogurt.

  • 8

    Enjoy warm for a comforting meal at breakfast, lunch, or dinner.