Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a rich, velvety chocolate pudding where smooth nonfat Greek yogurt meets a hint of chocolate protein and cocoa, lovingly blended with almond milk and a touch of natural peanut butter. This dessert captivates with its deep cocoa aroma and creamy texture, satisfying your chocolate cravings while aligning with your nutritional goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

293kcal
Protein
34.1g
Fat
9g
Carbs
20.5g

SERVINGS

1 serving

INGREDIENTS

270g Nonfat Greek Yogurt

0.25 scoop Chocolate Protein Powder (approx. 7.5g)

1 tbsp Unsweetened Cocoa Powder

400 ml Unsweetened Almond Milk

1/2 tbsp Natural Peanut Butter

1 tsp Extra Unsweetened Cocoa Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir until fully blended.

  • 2

    Sift in the unsweetened cocoa powder along with the extra teaspoon to ensure a smooth, lump-free mixture.

  • 3

    Gradually mix in the unsweetened almond milk, stirring continuously until the mixture becomes silky and uniform in texture.

  • 4

    Fold in the natural peanut butter to add a subtle nutty depth and creaminess.

  • 5

    Taste and adjust sweetness if desired with a non-caloric sweetener, then chill the pudding in the refrigerator for at least one hour.

  • 6

    Serve chilled and enjoy this luscious, protein-packed chocolate dessert!

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a rich, velvety chocolate pudding where smooth nonfat Greek yogurt meets a hint of chocolate protein and cocoa, lovingly blended with almond milk and a touch of natural peanut butter. This dessert captivates with its deep cocoa aroma and creamy texture, satisfying your chocolate cravings while aligning with your nutritional goals.

NUTRITION

293kcal
Protein
34.1g
Fat
9g
Carbs
20.5g

SERVINGS

1 serving

INGREDIENTS

270g Nonfat Greek Yogurt

0.25 scoop Chocolate Protein Powder (approx. 7.5g)

1 tbsp Unsweetened Cocoa Powder

400 ml Unsweetened Almond Milk

1/2 tbsp Natural Peanut Butter

1 tsp Extra Unsweetened Cocoa Powder

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir until fully blended.

  • 2

    Sift in the unsweetened cocoa powder along with the extra teaspoon to ensure a smooth, lump-free mixture.

  • 3

    Gradually mix in the unsweetened almond milk, stirring continuously until the mixture becomes silky and uniform in texture.

  • 4

    Fold in the natural peanut butter to add a subtle nutty depth and creaminess.

  • 5

    Taste and adjust sweetness if desired with a non-caloric sweetener, then chill the pudding in the refrigerator for at least one hour.

  • 6

    Serve chilled and enjoy this luscious, protein-packed chocolate dessert!