YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Indulge in a delectable parfait combining creamy, nonfat Greek yogurt, a medley of fresh berries bursting with natural sweetness, and crunchy toasted almonds that bring just the right nutty finish. This dessert is not only satisfying but also power-packed with protein, making it a delightful way to end your day.
INGREDIENTS
1.5 cups Nonfat Plain Greek Yogurt
0.5 cup Mixed Berries
0.75 oz Sliced Almonds
PREPARATION
In a bowl or parfait glass, add 1.5 cups of nonfat plain Greek yogurt as the base layer.
Top the yogurt with 0.5 cup of mixed berries, ensuring an even distribution of color and flavor.
Sprinkle 0.75 oz of sliced almonds over the berries for a satisfying crunch.
Enjoy immediately or chill in the refrigerator for a refreshing dessert experience.