Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and refreshing mousse that balances creamy nonfat Greek yogurt with a hint of vanilla whey protein and the natural sweetness of honey, perfectly paired with the burst of fresh mixed berries. This dessert is low in fat and carbs while providing a satisfying protein boost.

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NUTRITION

345kcal
Protein
36.7g
Fat
0.8g
Carbs
44.1g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

14g Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1.5 tbsp Honey

1/4 tsp Vanilla Extract

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Stir in the honey and vanilla extract until the mixture is smooth and well incorporated.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution throughout the mousse.

  • 4

    Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the mousse to firm up.

  • 5

    Serve chilled and enjoy this light, protein-packed dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and refreshing mousse that balances creamy nonfat Greek yogurt with a hint of vanilla whey protein and the natural sweetness of honey, perfectly paired with the burst of fresh mixed berries. This dessert is low in fat and carbs while providing a satisfying protein boost.

NUTRITION

345kcal
Protein
36.7g
Fat
0.8g
Carbs
44.1g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

14g Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1.5 tbsp Honey

1/4 tsp Vanilla Extract

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Stir in the honey and vanilla extract until the mixture is smooth and well incorporated.

  • 3

    Gently fold in the mixed berries, ensuring an even distribution throughout the mousse.

  • 4

    Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld and the mousse to firm up.

  • 5

    Serve chilled and enjoy this light, protein-packed dessert.