Name: Creamy Avocado Turkey Wrap
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 whole wheat tortilla (60g); 4 ounces sliced turkey breast (113g); 1/4 avocado (50g); 2 tablespoons nonfat Greek yogurt (30g); 1 cup raw spinach (30g); 1/4 medium tomato (45g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Avocado Turkey Wrap

Enjoy a vibrant and satisfying wrap featuring lean turkey, creamy avocado, and fresh vegetables wrapped in a wholesome whole wheat tortilla. This versatile dish delivers a burst of flavors with every bite, balanced with a smooth Greek yogurt dressing that ties the ingredients together in a delightful, creamy finish.

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NUTRITION

Protein

32.8g

Fat

11.4g

Carbs

32.9g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat tortilla (60g)

4 ounces sliced turkey breast (113g)

1/4 avocado (50g)

2 tablespoons nonfat Greek yogurt (30g)

1 cup raw spinach (30g)

1/4 medium tomato (45g)

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PREPARATION

1
Lay out the whole wheat tortilla on a clean surface.
2
Spread the nonfat Greek yogurt evenly over the tortilla as a light, creamy base.
3
Layer with fresh spinach leaves and tomato slices.
4
Arrange the sliced turkey breast evenly over the vegetables.
5
Slice the avocado and gently place the pieces on top of the turkey.
6
Fold the tortilla into a wrap, securing the filling inside.
7
Enjoy immediately or wrap tightly and refrigerate for a quick meal later.