YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Dive into a refreshing breakfast parfait that layers velvety nonfat Greek yogurt with a burst of mixed berries, crunchy protein granola, and a sprinkle of chia seeds. This recipe brings a perfect balance of creamy texture and crisp granola, making every spoonful a delightful start to your day.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
1/3 cup Protein Granola
1 tablespoon Chia Seeds
PREPARATION
Spoon the nonfat Greek yogurt into a clear serving glass or bowl.
Gently layer the mixed berries over the yogurt, ensuring an even distribution of flavor and color.
Sprinkle the protein granola evenly on top of the berries. This layer adds a satisfying crunch.
Finish by scattering chia seeds on the top, which not only boost the protein content but also provide a lovely nutty texture.
Enjoy immediately for a fresh, balanced breakfast parfait.