YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and protein-packed dessert that layers creamy non-fat Greek yogurt blended with vanilla whey protein, succulent mixed berries, and a crunchy almond topping—a delightful balance of textures and flavors that satisfies both your sweet tooth and your nutritional goals.
INGREDIENTS
1 cup Non-Fat Greek Yogurt
1/2 cup Mixed Berries
1/8 cup chopped Almonds
1 scoop Vanilla Whey Protein Isolate
PREPARATION
In a bowl, stir in the vanilla whey protein isolate with the non-fat Greek yogurt until smooth and well combined.
In a serving glass or bowl, layer half of the protein-infused yogurt.
Add a layer of mixed berries over the yogurt.
Sprinkle the chopped almonds evenly over the berries.
Top with the remaining protein yogurt and finish with a few extra berries on the top as garnish if desired.
Enjoy immediately, or chill for 10-15 minutes for a colder treat.