Name: Smoked Salmon with Creamy Chive Spread on Crispy Whole Grain Toast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Smoked Salmon; 2 ounces Low-Fat Cream Cheese; 2 slices Whole Grain Bread; 2 tablespoons Fresh Chives; 1 teaspoon Lemon Juice; Salt & Pepper to taste

Smoked Salmon with Creamy Chive Spread on Crispy Whole Grain Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Smoked Salmon with Creamy Chive Spread on Crispy Whole Grain Toast

Enjoy the delicate balance of silky smoked salmon paired with a light, tangy chive-infused cream cheese spread, all perched atop crispy whole grain toast. This dish offers a delightful blend of savory flavors and crunchy texture that makes for a satisfying and nutritious meal any time of day.

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NUTRITION

Protein

34.2g

Fat

9.1g

Carbs

34.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Smoked Salmon

2 ounces Low-Fat Cream Cheese

2 slices Whole Grain Bread

2 tablespoons Fresh Chives

1 teaspoon Lemon Juice

Salt & Pepper to taste

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PREPARATION

1
Lightly toast the whole grain bread slices until they become crisp and golden.
2
In a small bowl, mix the low-fat cream cheese with freshly chopped chives, lemon juice, and a pinch of salt and pepper until smooth.
3
Spread a generous layer of the creamy chive mixture on the toasted bread.
4
Layer the smoked salmon on top of the spread, arranging it evenly over each slice.
5
Finish with an extra sprinkle of fresh chives and an additional light seasoning of salt and pepper if desired.
6
Serve immediately and enjoy your balanced, flavorful meal.