YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing, protein-packed dessert parfait that layers creamy nonfat Greek yogurt blended with vanilla whey protein, bright mixed berries, and a crunchy sprinkle of almonds for texture and a hint of nutty flavor.
INGREDIENTS
200 g Nonfat Greek Yogurt
100 g Mixed Berries
10 g Almonds
1 scoop Vanilla Whey Protein Powder
PREPARATION
In a bowl, add the nonfat Greek yogurt and mix in the vanilla whey protein powder thoroughly until smooth.
In a serving glass or bowl, layer half of the protein-infused yogurt at the bottom.
Add a layer of mixed berries over the yogurt.
Spoon the remaining yogurt on top and finish by sprinkling the chopped almonds evenly over the parfait.
Serve immediately, or chill for 10 minutes for a colder dessert experience.