YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Protein Granola and Mixed Berries
Start your day with a refreshing bowl that combines the creaminess of nonfat Greek yogurt, the crunch of protein-packed granola, the natural sweetness of mixed berries, and a hint of rich almond butter. This flavorful breakfast delivers a balanced mix of protein, healthy fats, and carbohydrates to energize your morning.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/3 cup Protein Granola
1/2 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
Spoon the nonfat Greek yogurt into a bowl as the base.
Evenly sprinkle the protein granola over the yogurt.
Layer the mixed berries on top for a burst of natural sweetness and color.
Drizzle the almond butter over the bowl to add a rich, nutty flavor.
Mix lightly if desired, and enjoy this nutritious breakfast that fuels your day.