Name: Creamy Lemon-Vanilla Protein Bowl with Crumbled Graham
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 scoop Vanilla Whey Protein Powder (30g); 1/2 cup Unsweetened Almond Milk (120ml); 1 tablespoon Lemon Juice; 1 teaspoon Lemon Zest; 10 grams Crumbled Graham Crackers; 1 tablespoon Honey

Creamy Lemon-Vanilla Protein Bowl with Crumbled Graham

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Lemon-Vanilla Protein Bowl with Crumbled Graham

Enjoy a refreshing and satisfying protein bowl that combines the creamy tang of nonfat Greek yogurt with the sweet essence of vanilla and a zesty burst of lemon. Topped with crunchy crumbled graham crackers and a drizzle of honey, this bowl is perfectly balanced to kickstart your day or serve as a nourishing meal any time.

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NUTRITION

Protein

45.5g

Fat

3.2g

Carbs

45.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Unsweetened Almond Milk (120ml)

1 tablespoon Lemon Juice

1 teaspoon Lemon Zest

10 grams Crumbled Graham Crackers

1 tablespoon Honey

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
2
Pour in the unsweetened almond milk and mix until the texture is smooth and creamy.
3
Stir in the lemon juice and lemon zest, ensuring the citrus flavor is evenly distributed.
4
Drizzle the honey over the mixture, adding a touch of natural sweetness.
5
Top the bowl with crumbled graham crackers for a delightful crunch.
6
Mix lightly to incorporate the graham crackers and serve immediately.