Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 scoop Vanilla Whey Protein Powder (15g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A delectable parfait layering creamy nonfat Greek yogurt enriched with a hint of vanilla whey protein, fresh, vibrant mixed berries, and a drizzle of almond butter for a satisfying dessert that’s as nutritious as it is indulgent.

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NUTRITION

Protein

38.9g

Fat

10g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 scoop Vanilla Whey Protein Powder (15g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until the powder is fully incorporated and the mixture is smooth.
2
Layer the protein-enriched yogurt in a serving glass or bowl.
3
Gently fold in the mixed berries, allowing their juices to lightly mingle with the yogurt.
4
Drizzle almond butter over the top for an added rich and nutty flavor.
5
Serve immediately for a fresh, flavorful dessert.