YOUR SOLIN GENERATED RECIPE
Healthy High-Protein BBQ Chicken Pizza
Enjoy a guilt-free twist on classic pizza with tender grilled chicken, a light whole wheat base, and a zesty low-sugar BBQ sauce topped with melty low-fat mozzarella and fresh veggies. This vibrant meal is perfect for any time of day, offering a satisfying crunch, a burst of flavors, and a balanced nutritional profile.
INGREDIENTS
3 oz grilled Chicken Breast
1 whole Wheat Pita Bread
2 tbsp Low-Sugar BBQ Sauce
1/4 cup Low-Fat Mozzarella Cheese
1/4 cup thinly sliced Red Onion
1/4 cup sliced Red Bell Pepper
1 tbsp Fresh Cilantro
PREPARATION
Preheat your oven to 400°F.
Using a fork, gently pierce the whole wheat pita bread to create a slightly crispy base.
Spread the low-sugar BBQ sauce evenly over the pita bread.
Scatter thinly sliced red onion and red bell pepper on top of the sauce.
Layer the grilled chicken breast, ensuring it is evenly distributed over the toppings.
Sprinkle the shredded low-fat mozzarella cheese evenly to cover the toppings.
Place the assembled pizza in the oven and bake for 8-10 minutes, or until the cheese is melted and the edges of the pita have turned crisp.
Remove from the oven and garnish with fresh cilantro before serving.