Name: Grilled Chicken with Fresh Mango Peach Salsa
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Chicken Breast; 1/2 cup diced Mango; 1 medium Peach, diced; 1/4 small Red Onion, diced; 1/2 Jalapeño, diced; 1/4 cup chopped Fresh Cilantro; 2 Tbsp Lime Juice; 1 tsp Extra Virgin Olive Oil; Salt & Pepper to taste

Grilled Chicken with Fresh Mango Peach Salsa

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken with Fresh Mango Peach Salsa

Savor the vibrant flavors of juicy grilled chicken paired with a bright, refreshing salsa made from ripe mangoes, succulent peaches, a hint of jalapeño, and zesty lime. This dish delivers a delightful balance of sweet and savory notes, ideal for a light yet satisfying dinner.

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NUTRITION

Protein

37.1g

Fat

8.1g

Carbs

30.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1/2 cup diced Mango

1 medium Peach, diced

1/4 small Red Onion, diced

1/2 Jalapeño, diced

1/4 cup chopped Fresh Cilantro

2 Tbsp Lime Juice

1 tsp Extra Virgin Olive Oil

Salt & Pepper to taste

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PREPARATION

1
Preheat the grill to medium-high heat.
2
Season the chicken breast with salt, pepper, and a light sprinkle of garlic powder if desired.
3
Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear.
4
While the chicken is grilling, combine the diced mango, peach, red onion, and jalapeño in a bowl.
5
Add the chopped cilantro, lime juice, and olive oil to the fruit mixture. Toss gently to combine.
6
Adjust salt and pepper to taste in the salsa.
7
Once the chicken is cooked, allow it to rest for a few minutes before slicing.
8
Top or serve the chicken alongside the fresh mango peach salsa.