Lemon-Herb Grilled Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon-Herb Grilled Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Lemon-Herb Grilled Chicken Wrap

Enjoy a light yet satisfying wrap featuring juicy lemon-herb grilled chicken paired with crisp, fresh veggies and a hint of zesty dressing, all wrapped in a whole wheat tortilla for a burst of flavor in every bite.

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NUTRITION

371kcal
Protein
38.9g
Fat
10.6g
Carbs
34.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 Whole Wheat Wrap

2 cups Mixed Greens

1 medium Tomato

1 cup sliced Cucumber

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

2 tbsp Fresh Herbs (Parsley, Oregano)

Salt & Pepper to taste

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PREPARATION

  • 1

    In a bowl, combine lemon juice, olive oil, chopped fresh herbs, salt, and pepper to create a zesty marinade.

  • 2

    Coat the chicken breast with the marinade and let it sit for 15-20 minutes.

  • 3

    Preheat your grill or grill pan over medium-high heat. Grill the chicken for about 5-6 minutes per side or until fully cooked.

  • 4

    While the chicken is grilling, prepare your wrap by laying out the whole wheat tortilla and adding mixed greens, sliced tomato, and cucumber.

  • 5

    Once cooked, slice the grilled chicken into strips and place on top of the veggies.

  • 6

    Drizzle any remaining marinade over the filling, roll the wrap tightly, and serve immediately.

Lemon-Herb Grilled Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon-Herb Grilled Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Lemon-Herb Grilled Chicken Wrap

Enjoy a light yet satisfying wrap featuring juicy lemon-herb grilled chicken paired with crisp, fresh veggies and a hint of zesty dressing, all wrapped in a whole wheat tortilla for a burst of flavor in every bite.

NUTRITION

371kcal
Protein
38.9g
Fat
10.6g
Carbs
34.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 Whole Wheat Wrap

2 cups Mixed Greens

1 medium Tomato

1 cup sliced Cucumber

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

2 tbsp Fresh Herbs (Parsley, Oregano)

Salt & Pepper to taste

PREPARATION

  • 1

    In a bowl, combine lemon juice, olive oil, chopped fresh herbs, salt, and pepper to create a zesty marinade.

  • 2

    Coat the chicken breast with the marinade and let it sit for 15-20 minutes.

  • 3

    Preheat your grill or grill pan over medium-high heat. Grill the chicken for about 5-6 minutes per side or until fully cooked.

  • 4

    While the chicken is grilling, prepare your wrap by laying out the whole wheat tortilla and adding mixed greens, sliced tomato, and cucumber.

  • 5

    Once cooked, slice the grilled chicken into strips and place on top of the veggies.

  • 6

    Drizzle any remaining marinade over the filling, roll the wrap tightly, and serve immediately.