Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Plain Nonfat Greek Yogurt; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a vibrant and protein-packed parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries and a rich drizzle of almond butter. This delicious dessert offers a perfect balance of tangy, sweet, and nutty flavors while keeping your protein and calorie targets in check.

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NUTRITION

Protein

38.4g

Fat

9.3g

Carbs

20.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Plain Nonfat Greek Yogurt

0.5 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
In a bowl, stir the 1.5 cups of plain nonfat Greek yogurt until smooth.
2
Layer half of the yogurt into a serving glass.
3
Add the mixed berries evenly over the yogurt layer.
4
Drizzle the tablespoon of almond butter over the berries.
5
Top with the remaining Greek yogurt to complete the layers.
6
Optional: Garnish with a few extra berries or a light sprinkle of chopped nuts, and enjoy immediately.