Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1/4 cup Protein Granola (30g); 1.5 tbsp Chia Seeds (18g)

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a bright, refreshing start to your day with this creamy Greek yogurt parfait layered with vibrant mixed berries, crunchy protein granola, and a sprinkle of chia seeds for an extra nutrient boost. It’s a perfect balance of tart, sweet, and crunchy textures that feel as indulgent as they are nutritious.

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NUTRITION

Protein

36.5g

Fat

9.5g

Carbs

50g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1/4 cup Protein Granola (30g)

1.5 tbsp Chia Seeds (18g)

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PREPARATION

1
In a clear serving glass or bowl, add 1 cup of nonfat Greek yogurt as the base layer.
2
Gently layer 1/2 cup of mixed berries over the yogurt.
3
Sprinkle 1/4 cup of protein granola evenly over the berries to add a delightful crunch.
4
Top with 1.5 tablespoons of chia seeds for an extra burst of texture and nutrition.
5
Serve immediately and enjoy this refreshing, nutrient-packed breakfast parfait.