Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Enjoy a refreshing Greek yogurt parfait layered with a medley of tangy mixed berries and a satisfyingly crunchy almond granola, all lightly sweetened with a drizzle of honey. This breakfast is not only visually inviting but also delivers a balanced mix of textures and flavors to kick-start your day.

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NUTRITION

395kcal
Protein
31.5g
Fat
5.3g
Carbs
64g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Crunchy Almond Granola

1/2 cup Mixed Berries

5 teaspoons Honey

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PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.

  • 2

    Add the mixed berries evenly over the yogurt.

  • 3

    Sprinkle the crunchy almond granola over the berries for a satisfying crunch.

  • 4

    Drizzle the honey evenly on top to add natural sweetness.

  • 5

    Serve immediately to enjoy the contrast of creamy yogurt, juicy berries, and crunchy granola.

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Enjoy a refreshing Greek yogurt parfait layered with a medley of tangy mixed berries and a satisfyingly crunchy almond granola, all lightly sweetened with a drizzle of honey. This breakfast is not only visually inviting but also delivers a balanced mix of textures and flavors to kick-start your day.

NUTRITION

395kcal
Protein
31.5g
Fat
5.3g
Carbs
64g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Crunchy Almond Granola

1/2 cup Mixed Berries

5 teaspoons Honey

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.

  • 2

    Add the mixed berries evenly over the yogurt.

  • 3

    Sprinkle the crunchy almond granola over the berries for a satisfying crunch.

  • 4

    Drizzle the honey evenly on top to add natural sweetness.

  • 5

    Serve immediately to enjoy the contrast of creamy yogurt, juicy berries, and crunchy granola.