YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Protein Yogurt with Mixed Berries
A refreshingly creamy dessert that combines the tang of nonfat Greek yogurt with the smooth sweetness of vanilla protein powder and a burst of mixed berries. Enhanced with the nutty texture of chia seeds and a delicate drizzle of honey, this dessert is both nutritious and delightfully satisfying.
INGREDIENTS
1 cup Nonfat Greek Yogurt (227g)
0.5 scoop Vanilla Protein Powder (approx. 15g)
0.75 cup Mixed Berries (approx. 110g)
1 tablespoon Chia Seeds (15g)
1 teaspoon Honey (7g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla protein powder until fully mixed and smooth.
Gently fold in the mixed berries, ensuring even distribution throughout the yogurt mixture.
Sprinkle in the chia seeds and drizzle with honey, stirring lightly to incorporate all ingredients.
Serve immediately or chill in the refrigerator for 20-30 minutes to let the chia seeds swell and create an even creamier texture.