Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a decadent yet nutritious chocolate pudding that’s ultra-smooth and satisfying. Blended with chocolate protein powder, silken tofu, and Greek yogurt, this dessert offers a rich cocoa essence and a delightful almond butter swirl that elevates every bite, making it a perfect guilt-free treat.

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NUTRITION

370kcal
Protein
46.3g
Fat
16.7g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (28g)

1 cup Unsweetened Almond Milk (240ml)

100g Silken Tofu

100g Non-Fat Greek Yogurt

1 tbsp Cocoa Powder

1 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, silken tofu, non-fat Greek yogurt, and cocoa powder.

  • 2

    Blend on high speed until the mixture is smooth and creamy, scraping down the sides as needed.

  • 3

    Pour the pudding mixture into serving bowls or jars.

  • 4

    Gently drizzle the almond butter on top and use a knife or skewer to create a marbled swirl effect.

  • 5

    Refrigerate the pudding for at least 1 hour to allow it to set and chill.

  • 6

    Serve cold and enjoy this rich, silky dessert.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a decadent yet nutritious chocolate pudding that’s ultra-smooth and satisfying. Blended with chocolate protein powder, silken tofu, and Greek yogurt, this dessert offers a rich cocoa essence and a delightful almond butter swirl that elevates every bite, making it a perfect guilt-free treat.

NUTRITION

370kcal
Protein
46.3g
Fat
16.7g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (28g)

1 cup Unsweetened Almond Milk (240ml)

100g Silken Tofu

100g Non-Fat Greek Yogurt

1 tbsp Cocoa Powder

1 tbsp Almond Butter

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened almond milk, silken tofu, non-fat Greek yogurt, and cocoa powder.

  • 2

    Blend on high speed until the mixture is smooth and creamy, scraping down the sides as needed.

  • 3

    Pour the pudding mixture into serving bowls or jars.

  • 4

    Gently drizzle the almond butter on top and use a knife or skewer to create a marbled swirl effect.

  • 5

    Refrigerate the pudding for at least 1 hour to allow it to set and chill.

  • 6

    Serve cold and enjoy this rich, silky dessert.