Warm Apple Cinnamon Baked Oatmeal with Crunchy Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Apple Cinnamon Baked Oatmeal with Crunchy Crumble

YOUR SOLIN GENERATED RECIPE

Warm Apple Cinnamon Baked Oatmeal with Crunchy Crumble

Enjoy a comforting, warm baked oatmeal that features tender apple pieces and a fragrant cinnamon spice, crowned with a delightfully crunchy oat and walnut crumble. This dish combines satisfying textures and a naturally sweet flavor, making it a perfect meal for any time of the day.

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NUTRITION

577kcal
Protein
39.3g
Fat
17.1g
Carbs
70.8g

SERVINGS

1 serving

INGREDIENTS

40g Rolled Oats

1 cup Unsweetened Almond Milk

1 medium Apple, chopped

1 large Egg

1 scoop Vanilla Whey Protein Powder

1 tsp Cinnamon

20g Rolled Oats (for crumble)

5g Chopped Walnuts (for crumble)

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a mixing bowl, combine the rolled oats, almond milk, chopped apple, egg, whey protein powder, and cinnamon. Stir until well mixed.

  • 3

    Pour the mixture into the prepared baking dish, smoothing out the surface.

  • 4

    In a small bowl, mix the additional oats with chopped walnuts. Sprinkle this crumble evenly over the top of the oatmeal.

  • 5

    Bake in the preheated oven for 25-30 minutes, or until the center is set and the top has developed a crunchy texture.

  • 6

    Allow the baked oatmeal to cool slightly before serving. Enjoy warm for a comforting meal.

Warm Apple Cinnamon Baked Oatmeal with Crunchy Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Apple Cinnamon Baked Oatmeal with Crunchy Crumble

YOUR SOLIN GENERATED RECIPE

Warm Apple Cinnamon Baked Oatmeal with Crunchy Crumble

Enjoy a comforting, warm baked oatmeal that features tender apple pieces and a fragrant cinnamon spice, crowned with a delightfully crunchy oat and walnut crumble. This dish combines satisfying textures and a naturally sweet flavor, making it a perfect meal for any time of the day.

NUTRITION

577kcal
Protein
39.3g
Fat
17.1g
Carbs
70.8g

SERVINGS

1 serving

INGREDIENTS

40g Rolled Oats

1 cup Unsweetened Almond Milk

1 medium Apple, chopped

1 large Egg

1 scoop Vanilla Whey Protein Powder

1 tsp Cinnamon

20g Rolled Oats (for crumble)

5g Chopped Walnuts (for crumble)

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a mixing bowl, combine the rolled oats, almond milk, chopped apple, egg, whey protein powder, and cinnamon. Stir until well mixed.

  • 3

    Pour the mixture into the prepared baking dish, smoothing out the surface.

  • 4

    In a small bowl, mix the additional oats with chopped walnuts. Sprinkle this crumble evenly over the top of the oatmeal.

  • 5

    Bake in the preheated oven for 25-30 minutes, or until the center is set and the top has developed a crunchy texture.

  • 6

    Allow the baked oatmeal to cool slightly before serving. Enjoy warm for a comforting meal.