Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt (~302g); 0.5 cup Mixed Berries (~75g); 0.25 cup Chopped Almonds (~35g)

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

Enjoy a refreshing and energizing bowl of creamy Greek yogurt layered with a burst of mixed berries and sprinkled with crunchy, nutrient-packed almonds. This balanced dish delivers a satisfying mix of tangy, sweet, and crunchy textures that is perfect for fueling your day.

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NUTRITION

Protein

36.2g

Fat

18.2g

Carbs

29.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (~302g)

0.5 cup Mixed Berries (~75g)

0.25 cup Chopped Almonds (~35g)

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PREPARATION

1
Spoon the 1.25 cups of nonfat Greek yogurt into a bowl.
2
Top the yogurt evenly with 0.5 cup of fresh mixed berries.
3
Sprinkle 0.25 cup of chopped almonds over the berries for a satisfying crunch.
4
Stir gently if desired to combine flavors, or enjoy layered for texture contrasts.
5
Serve immediately and enjoy your refreshing, protein-packed meal.