Cottage Cheese and Cocoa Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese and Cocoa Protein Pudding

YOUR SOLIN GENERATED RECIPE

Cottage Cheese and Cocoa Protein Pudding

Indulge in a smooth, velvety protein pudding that blends the creaminess of low‐fat cottage cheese with rich cocoa and a hint of natural sweetness. This dessert offers a light, satisfying treat with a balance of flavors perfect for a sweet end to your day without overloading on calories.

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NUTRITION

234kcal
Protein
15.3g
Fat
8.4g
Carbs
24.3g

SERVINGS

1 serving

INGREDIENTS

1/2 cup low-fat cottage cheese

1 tbsp unsweetened cocoa powder

1/4 cup unsweetened almond milk

1 tbsp honey

1 tsp coconut oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the cottage cheese, unsweetened cocoa powder, almond milk, and honey in a blender or food processor.

  • 2

    Blend until the mixture is completely smooth and creamy.

  • 3

    In a small serving bowl, stir in the teaspoon of coconut oil to incorporate its subtle flavor and richness.

  • 4

    Pour the blended pudding into the bowl, mix gently with the coconut oil if needed, and chill in the refrigerator for at least 30 minutes.

  • 5

    Serve cold for a refreshing, protein-packed dessert.

Cottage Cheese and Cocoa Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese and Cocoa Protein Pudding

YOUR SOLIN GENERATED RECIPE

Cottage Cheese and Cocoa Protein Pudding

Indulge in a smooth, velvety protein pudding that blends the creaminess of low‐fat cottage cheese with rich cocoa and a hint of natural sweetness. This dessert offers a light, satisfying treat with a balance of flavors perfect for a sweet end to your day without overloading on calories.

NUTRITION

234kcal
Protein
15.3g
Fat
8.4g
Carbs
24.3g

SERVINGS

1 serving

INGREDIENTS

1/2 cup low-fat cottage cheese

1 tbsp unsweetened cocoa powder

1/4 cup unsweetened almond milk

1 tbsp honey

1 tsp coconut oil

PREPARATION

  • 1

    Place the cottage cheese, unsweetened cocoa powder, almond milk, and honey in a blender or food processor.

  • 2

    Blend until the mixture is completely smooth and creamy.

  • 3

    In a small serving bowl, stir in the teaspoon of coconut oil to incorporate its subtle flavor and richness.

  • 4

    Pour the blended pudding into the bowl, mix gently with the coconut oil if needed, and chill in the refrigerator for at least 30 minutes.

  • 5

    Serve cold for a refreshing, protein-packed dessert.