YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Steamed Broccoli and Brown Rice
Enjoy a light, nutritious dinner featuring a perfectly seared turkey patty, complemented by vibrant, steamed broccoli and hearty brown rice. A drizzle of olive oil adds flavor while keeping the meal clean and delicious.
INGREDIENTS
2 oz Lean Ground Turkey
1/2 cup Cooked Brown Rice
1 cup Broccoli
1 tsp Olive Oil
Salt & Pepper, Garlic Powder to taste
PREPARATION
Form the lean ground turkey into a small patty and season with salt, pepper, and a pinch of garlic powder.
Heat the olive oil in a non-stick skillet over medium-high heat.
Sear the turkey patty for about 3-4 minutes on each side until fully cooked and browned on the outside.
While the patty cooks, steam the broccoli until tender, approximately 5-6 minutes.
Reheat or prepare the cooked brown rice according to package instructions if not already done.
Plate the turkey patty alongside the steamed broccoli and brown rice. Serve immediately for a balanced, nutritious dinner.