YOUR SOLIN GENERATED RECIPE
Fresh Turkey and Creamy Avocado Wrap
Enjoy a vibrant wrap featuring thinly sliced turkey breast layered with creamy avocado, fresh spinach, and juicy tomato slices, all wrapped in a whole wheat tortilla. This meal provides a balanced mix of lean protein, heart-healthy fats, and fresh veggies, perfect for a nourishing breakfast, lunch, or dinner.
INGREDIENTS
3 ounces Turkey Breast (Deli Sliced)
1 Whole Wheat Tortilla
1/2 Avocado
1 cup Fresh Spinach
1/2 medium Tomato
1 teaspoon Mustard
PREPARATION
Lay the whole wheat tortilla flat on a clean surface.
Spread 1 teaspoon of mustard evenly over the tortilla.
Layer 3 ounces of sliced turkey breast on the tortilla.
Slice the avocado in half, remove the pit, and scoop out half of the creamy flesh. Spread it on top of the turkey.
Add a cup of fresh spinach and half slices of a medium tomato for an extra burst of freshness.
Roll the tortilla tightly into a wrap, tucking in the ends as you go.
Slice in half if desired and serve immediately, enjoying the blend of flavors and textures.