YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing, layered dessert featuring creamy nonfat Greek yogurt fused with vanilla whey protein, fresh mixed berries, a drizzle of honey, and a crunchy sprinkle of low-fat granola. This parfait delivers a delightful balance of tangy, sweet, and crunchy textures, making it a guilt-free treat that satisfies your sweet cravings while keeping you on track with your protein and calorie goals.
INGREDIENTS
1 container (170g) Nonfat Greek Yogurt
1 scoop (30g) Vanilla Whey Protein Powder
0.75 cup (100g) Mixed Berries
1 teaspoon (7g) Honey
2 tablespoons (15g) Low-Fat Granola
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir until the mixture is smooth and fully incorporated.
Take a serving glass or bowl and layer half of the yogurt-protein mixture at the bottom.
Add the mixed berries evenly over the yogurt layer.
Drizzle half of the honey over the berries.
Repeat by adding the remaining yogurt-protein mixture on top of the berries.
Top with the remaining berries and drizzle with the rest of the honey.
Finish by sprinkling the low-fat granola evenly over the top for a crunchy texture.
Serve immediately and enjoy this healthy, protein-packed dessert.