Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a velvety, protein-packed parfait bursting with the freshness of mixed berries and a light crunch from granola. This dessert brings together creamy nonfat Greek yogurt, a hint of vanilla whey protein, and the natural sweetness of berries for a satisfying treat that doesn't compromise your macros.

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NUTRITION

340kcal
Protein
40.5g
Fat
3.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1/3 cup Low-Sugar Granola

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PREPARATION

  • 1

    In a bowl, whisk the nonfat Greek yogurt and vanilla whey protein isolate until smooth and well combined.

  • 2

    Spoon half of the yogurt mixture into a serving glass or bowl.

  • 3

    Layer the mixed berries evenly over the yogurt.

  • 4

    Add the remaining yogurt mixture on top of the berries.

  • 5

    Sprinkle the low-sugar granola over the parfait for a delightful crunch.

  • 6

    Enjoy immediately for the best texture, or refrigerate briefly before serving.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a velvety, protein-packed parfait bursting with the freshness of mixed berries and a light crunch from granola. This dessert brings together creamy nonfat Greek yogurt, a hint of vanilla whey protein, and the natural sweetness of berries for a satisfying treat that doesn't compromise your macros.

NUTRITION

340kcal
Protein
40.5g
Fat
3.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1/3 cup Low-Sugar Granola

PREPARATION

  • 1

    In a bowl, whisk the nonfat Greek yogurt and vanilla whey protein isolate until smooth and well combined.

  • 2

    Spoon half of the yogurt mixture into a serving glass or bowl.

  • 3

    Layer the mixed berries evenly over the yogurt.

  • 4

    Add the remaining yogurt mixture on top of the berries.

  • 5

    Sprinkle the low-sugar granola over the parfait for a delightful crunch.

  • 6

    Enjoy immediately for the best texture, or refrigerate briefly before serving.